This bread always complimented meals at Bill Knapp's restaurants. A great copy cat recipe!
Author: Catherine Thompson Floyd
I check the mail today and my sister had sent this recipe to me.She said that they really like this bread. So I think I will have to try this.
Author: Zelda Hopkins
Persimmons are my favorite fruit and you can only get them this time of year. So I bought the Fuyu ones and then I had to go back to the store and they...
Author: Rhonda E!
This bread pudding is perfectly light and fluffy while still remaining warm and hearty. The bourbon sauce is just right - far from overpowering - so don't...
Author: Linda Elmenhorst
Cushaw bread is a different version of Pumpkin Bread I developed it as a Girl Scout Leader. We took our scout troop out every fall and visited the pumpkin...
Author: Beverly Dunlap
I prefer to use 1/4 or less teaspoon of nutmeg just for my personal taste since this spice can be a bit strong. Sweet potatoes can be cooked a day or so...
Author: M. Bryan
What a wonderful gift this would make ! Well this recipe makes 3 breads, so maybe you can keep one for yourself!
Author: Carol Junkins
A yummy breakfast treat and good enough for a light dessert. Moist, tender, and full of flavor, this bread has the flavor of carrot cake with pineapples...
Author: LISA BOGER
Love the flavors in this bread and the apple juice glaze sends it over the top.
Author: Nancy Allen
This is a recipe that I have adjusted the ingredients to allow a diabetic to eat the bread. The initial recipe was done by Cassie Long. I take no credit...
Author: Wayne Jeseritz
This was given to me in 1978 from a co-worker handed down through her heritage. (Her last name at that time was Piaskoski). Takes some time but so wonderful....
Author: Kathy Joppie
My mother made Caramel Rolls every week because dad liked them with his breakfast. She also would make Orange Rolls , but never as often as Caramel Rolls,...
Author: Karon Reichert
This recipe was given to me by my (at the time) future daughter-in-law. It is by far the best recipe for this bread that I have found yet.
Author: Sandy Munn
This Banana bread recipe is moist and full of flavorful goodness!I always make this for my husband to share with his co-workers, It's always a hit.
Author: Roberta Lopez
This recipe is 200 yrs old! It comes from the Winkler Bakery, Old Salem, NC. The bakery was founded in 1799. Christian Winkler took over the bakery in...
Author: Christine Chamberlain
I have lived in Cullman, AL all my life and Cullman's All Steak Restaurant has always been famous for their Orange Rolls. They are made from scratch and...
Author: Jewel Hall
This is a great little recipe! Chocolate and bananas go so well together! Enjoy! * perfect size loaves for sharing!
Author: Debbie Sue
I love Quick Breads! Sweet and Savory! My Husband ask for me to make another one, since we ate the 1st one so FAST!
Author: Denise Miles @milesde2000
Dates, nuts, orange combine in this delightful bread to make a nice combination. The orange glaze is optional, but very good. You can double the recipe...
Author: Lynnda Cloutier
My mother used to make this delicious bread every year at Christmas time. She was a fabulous cook. I truly don't remember anything she made turning out...
Author: Sally Neuts
Who doesn't love gooey cinnamon rolls dripping with real butter? Made with Bonnie's Basic Bread Recipe (this site) Enjoy! The photo is my own. Recipe adapted...
Author: BonniE !
Students who have attended the University of British Columbia will remember the cinnamon buns served in the UBC student cafeteria. The buns are famous...
Author: Elaine Douglas
This is an old time favorite. Grandma made them in the fall and they are so good on a crisp cold autumn morning. Since they are a type of biscuit dough...
Author: Kathie Carr
My grandma always made this quick bread when she made a pot of baked beans. It is also good with cream cheese and other meats and cheeses. It is baked...
Author: Mary Ann Hanson
Got this from my friend Judy, it's the best zucchini bread recipe i've found so far. Serve for breakfast, a snack or dessert. It's great with butter, plain...
Author: Joey Wolf
This is super easy-it does start with a boxed cake mix, after all. It's a yummy way to enjoy summer berries! I use low-sugar cake mix and unsweetened applesauce...
Author: Heidi Mulholland
This loaf turns out great every time I make it. It's like a spice cake in flavor and so pretty.
Author: Nancy Allen
This recipe is amazing. I got it from my sister. It is almost like pound cake. The topping makes the bread extra great!!
Author: Kimi Gaines
A delicious, moist, easy to make bread that you will want to make often. If you like apricots, this bread will make your mouth water.
Author: Anita Hoffman
We can definitely see enjoying this pineapple nut bread for breakfast. It reminds us of raisin bread or bagel. This quick bread is made with staple pantry...
Author: Vicki Henkle
Yesterday, I fixed Monkey Bread with the older Pillsbury Biscuits, and something went wrong! They went flat on me. I have no idea what happened, but they...
Author: Diane Springs
My husband and I were having this long discussion about corn bread of all things. He like jalapeno corn breads and other savory corn breads. While on the...
Author: Maggie May Schill
For over one hundred years this unusual recipe for delightfully light, flavorful, extra-delicious Johnnycake has been a prized possession our family, treasured...
Author: Carol Junkins
I made this today with my own blend of GF flours. The recipe was originally on the bag of flour that I bought. The family said it was delicious; even though...
Author: TERRI OPGENORTH @Terrio13
One of my favorite breads mom makes, perfect in winter with a hearty stew
Author: malinda sargent
This is my Slovenian grandmother's recipe. She made it every year for Christmas. I've continued the tradition by making loaves for my family at Christmas...
Author: Sue Huhn
One taste of this rich and decadent banana bread, you may never want it any other way. The addition of chocolate chips and peanut butter chips is an amazing...
Author: Michelle Helgesen
This loaf is absolute perfection! It makes a good dessert, breakfast, brunch, snack. You may want to make more than one!
Author: Olivia Russell
Adding chocolate chips, shredded coconut and crunchy macadamia nuts to a traditional banana bread gives it a whole different taste and texture. It's a...
Author: George Levinthal
I got this recipe from a Blue Ribbon Baking Class taught by Francine Bryson. It is the perfect edible gift for the fall season. You can let your guests...
Author: Patrick Meyer
My friends and family have tried this recipe and love it!
Author: Beth Goike
We had a bumper crop of zucchini this year, so what to do? I took a basic zucchini bread recipe and tweaked it so that my hubby and I could enjoy a healthier...
Author: Lisa Crum
This is a very light and tangy bread. I love to combine fruits when I make sweet breads. You an pack a lot of flavor into the bread using fruit. I used...
Author: Aku N
I am posting this recipe for the Hawaii region of the world tour event. This is based on a recipe from "Best of the Best Hawaii Cookbook", that I changed...
Author: Lynn Dine